Published: 18.06.2024

CHEMICAL CHARACTERIZATION OF DIFFERENT WOOD FRAGMENTS AND THEIR VOLATILE COMPOSITION IN MODEL SPIRIT SOLUTIONS

Original scientific paper

Anita Smailagić, Sonja Veljović, Steva Lević, Tatjana Šolević Knudsen:, Viktor Nedović, Vladimir Pavlović, Maja Natić

275-284

INFLUENCE OF MAIN PRODUCTION VARIABLES ON NUTRITIONAL CHARACTERISTICS OF WINERY EFFLUENT KOMBUCHA

Original scientific paper

Stefan Vukmanović, Jasmina Vitas, Snežana Kravić, Zorica Stojanović, Ana Đurović, Biljana Cvetković, Radomir Malbaša

285-294

THE EFFECT OF GLYCEROL AND SAGO STARCH ADDITION ON THE CHARACTERISTICS OF BIOPLASTICS BASED ON ORANGE PEEL PECTIN

Original scientific paper

Muhammad Thoriq Al Fath, Ghendis Ekawati Ayu, Gina Cynthia Raphita Hasibuan, Nisaul Fadilah Dalimunthe, Vikram Alexander

359-365