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Al Fath, M.T., Ekawati Ayu, G., Raphita Hasibuan, G.C. , Dalimunthe, N.F. and Alexander, V. 2024. THE EFFECT OF GLYCEROL AND SAGO STARCH ADDITION ON THE CHARACTERISTICS OF BIOPLASTICS BASED ON ORANGE PEEL PECTIN: Original scientific paper. Chemical Industry & Chemical Engineering Quarterly. 30, 4 (Jun. 2024), 359–365. DOI:https://doi.org/10.2298/CICEQ231214007A.